Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sea food pasta, fried chicken and shrimp/shredded chicken sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Sea food pasta, Fried chicken and shrimp/shredded chicken sauce is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Sea food pasta, Fried chicken and shrimp/shredded chicken sauce is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sea food pasta, fried chicken and shrimp/shredded chicken sauce using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sea food pasta, Fried chicken and shrimp/shredded chicken sauce:
- Take 1 1/2 pack Spaghetinni
- Make ready 8 balls of Fresh Red Tomatoes
- Make ready 2 Stock cubes
- Prepare Groundnut oil
- Prepare 1 Tablespoonful of Black pepper
- Take 6 Carrots
- Make ready 1 Big Yellow bell pepper
- Take 100 g Shrimp
- Get 1 kg Chicken
- Make ready 1 satchet Spice city
- Take 2 balls of Red Onions
- Take 50 g Rosemary
- Take 1 Ginger
- Prepare 4 Garlic cloves
- Make ready 1 satchet curry
- Get 1 satchet thyme
- Prepare to taste Salt
Fried Chicken Sauce Recipes on Yummly At this point the gumbo is ready to eat but. Chicken is an affordable and flavorful source of protein. We pair the chicken with plenty of budget-friendly ingredients like peppers, onions and shredded cheese.
Steps to make Sea food pasta, Fried chicken and shrimp/shredded chicken sauce:
- Wash your chicken and prawn. Place in separate bowls. Blend 1 bulb of Onions,ginger and garlic then leave half in a bowl and pour the remaining half into the chicken and shrimps. Add a teaspoon of Black pepper,curry and a sprinkle of thyme to both accordingly. Add 1 stock cube to the chicken and 1 to the prawn. Mix and put in the freezer for 20mins.
- Meal prep by slicing your onions, yellow pepper, tomatoes and carrots. Tip: Cover your onions and Yellow pepper so you don't loose it's freshness.
- Parboil your Spaghetinni with some Groundnut oil in it. Pour into a sieve to drain. Boil your chicken,then bring out one and shred. Fry with groundnut oil and use a paper seive to drain it.
- In a clean pot, pour in some oil, heat it up and pour in your shrimps and shredded chicken. Fry till light brown, then remove it and put in a bowl. Pour in more Groundnut oil, Heat up,Add onions, then rosemary, fry for 2 mins. Then pour in your Ginger blend, tomatoes and half Tablespoon of Black pepper. Mix and fry for 3 mins.
- Then pour back your shrimps and shredded chicken, add a teaspoon of curry,sprinkle of thyme, 1 satchet of spice city seasoning, then add your stock from the boiled chicken and pinch of salt. Taste and remove some of the sauce and place in a bowl.Pour in your Carrot, Pour in your Spaghetinni and keep mixing,add groundnut oil if needed as you mix (so it doesn't cake). Cover and simmer for 2- 3 mins, taste and your food is ready. Dish it out.
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So that’s going to wrap this up for this exceptional food sea food pasta, fried chicken and shrimp/shredded chicken sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
