Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken curry and green salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken salad often finds its way to my summer menus, served on greens or a croissant. I think this one is just a little special. With a hint of curry, tropical fruits, and sweet coconut, this will become the only chicken salad you ever use!
Chicken Curry and Green salad is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Curry and Green salad is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken curry and green salad using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Curry and Green salad:
- Make ready 500 g chicken
- Prepare 2 tbs oil
- Prepare 1 medium onion, grated
- Make ready 2 medium tomatoes, grated
- Make ready 1 small green pepper, grated
- Make ready 1 tsp curry spice
- Make ready 1 tbs meat marinade
- Take 1 chicken stock powder
- Get 4 cloves garlic
- Take 1/2 lemon juice
Season to taste with more curry powder, onion powder, garlic powder, and (obvi) salt and pepper. Serve over greens, on a croissant, on toast, in a wrap, or my personal favorite. Don't call the local takeaway - impress friends and family by cooking this fragrant and creamy Thai green chicken curry. Make your green salads main dish by loading up the lettuce with chicken, fresh veggies, and flavorful cheeses.
Steps to make Chicken Curry and Green salad:
- Marinade chicken in garlic, meat marinade chicken stock powder and lemon juice for 3 minutes for best results
- Put on the stove on a medium temperature let it boil for 15 minutes
- Add your grated onion, tomato and green pepper
- Stir and let it boil for another 15-20 minutes
- Remember don't add any water it's delicious 😋
Chicken-Mango Chopped Salad Recipe Add tropical flair to a main dish chicken salad with chopped fresh mango and a creamy dressing spiced up with ginger and curry powder. This easy green curry is made with chicken, coconut milk, fresh herbs, and lime. Few dishes are as satisfying as a freshly made green curry. The curry paste itself, made here with fresh cilantro stems, lemongrass, shallot, chilies, and ginger, is a treat to inhale. Curry chicken salad is a quick and tasty alternative to your traditional chicken salad with exotic curry spices, sweet raisins, and crunchy almonds.
So that’s going to wrap this up for this special food chicken curry and green salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
