Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried cous cous,chicken with coleslaw and chips. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried cous cous,chicken with coleslaw and chips is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fried cous cous,chicken with coleslaw and chips is something which I have loved my entire life. They’re fine and they look wonderful.
Hi everybody , This video is about how to make fried cous cous. These are the ingredients : cous cous , chicken , prawns , carrots , green beans. Couscous has to be one of the most underrated ingredients in the kitchen.
To get started with this recipe, we must first prepare a few components. You can cook fried cous cous,chicken with coleslaw and chips using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried cous cous,chicken with coleslaw and chips:
- Take 1/2 sachet cous cous
- Get Potatoes
- Prepare 1 chicken
- Get Carrots
- Take Cabbage
- Get Peas
- Take Green beans
- Get Scotch bonnet
- Make ready Tomatoes
- Get Onions
- Get Red pepper
- Make ready Salad cream
- Take Heinz's beans
- Make ready Boiled Eggs
- Make ready Maggi
- Prepare Salt
- Take Curry
- Prepare Onga
- Get Oil
Pair this with creamy coleslaw and a buttered brioche roll and you have sandwich nirvana. Served on a mound of couscous, with plenty of steaming broth poured over the top, this hearty Moroccan-inspired stew is a flavorful In a large deep frying pan or Dutch oven, heat the oil over moderately high heat. Hi guys, I have a new cous cous recipe for you. It's very flavorful because i cooked it in broth and not water plus it's packed full with vegetables.
Instructions to make Fried cous cous,chicken with coleslaw and chips:
- Wash chicken and set on fire. Add seasonings, onion add little amount of water and cover to let it cook. Then fry in hot oil remove when golden.
- Peel potatoes,cut and wash. Deep fry in hot oil.
- Add cous cous in a bowl.add maggi n oil then mix it and add hot water and cover it.
- Put a pot on fire add oil,add blended scotch bonnet,tomatoes,red pepper and onion then stir fry,add veggies and stir fry again. Add meat stock and seasonings and cover to let the veggies Cook,then lastly add ur steamed cous cous and combine it well. Cover and let it steam for atleast 5mins.
- Cut cabbage,grate carrot,slice cucumber.wash them and mix them in a bowl add salad cream,Heinze's beans and slice boiled egg and mix them very well.
- Yey..your lunch is readyyyyy. Enjoy with any kind of drink
Make Fried Chicken: In a shallow bowl, stir together flour, salt and pepper. Pour buttermilk into another shallow bowl. Spread buns with Spicy Mayo and assemble sandwiches using Fried Chicken and Pickle Coleslaw (you will have some extra coleslaw left over). Cracker meal gives the coating on this buttermilk oven-fried chicken recipe more crunch. Plus, the simple coleslaw makes this recipe a one-dish meal.
So that’s going to wrap this up with this special food fried cous cous,chicken with coleslaw and chips recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
