Chicken, mango and avocado salad
Chicken, mango and avocado salad

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken, mango and avocado salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

This grilled chicken salad is the perfect quick and easy dinner choice for a busy weeknight. California Grilled Chicken Avocado and Mango Salad. Tropical fruits like mangoes and avocados are my favorite fruits.

Chicken, mango and avocado salad is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Chicken, mango and avocado salad is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chicken, mango and avocado salad using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, mango and avocado salad:
  1. Take 1 chicken breast, diced
  2. Make ready 1 tbsp skim milk
  3. Prepare 1 tbsp plain yogourt 2%
  4. Take 1/4 curry
  5. Prepare 1 1/2 tbsp rice vinegar
  6. Get 2 tbsp extra virgin oil
  7. Get 1/2 tsp sesame oil
  8. Prepare 1 mango, diced
  9. Get 1 avocado diced
  10. Take 1 lettuce
  11. Get 1 salt and pepper to taste

Gently toss chicken, mangoes, and avocados together in a bowl until well-mixed. Arrange salad mix on individual plates. Top with equal amounts of chicken mixture. Stir dressing to combine again, and drizzle dressing over salad.

Steps to make Chicken, mango and avocado salad:
  1. Preheat the oven or grill
  2. In a bowl, mix yogurt, milk and curry and brush the chicken with it. Cook 10 minutes, add salt and pepper
  3. Dressing: mix rice vinegar, salt, pepper, olive oil, sesame oil. Whisk until well blended
  4. Mix everything together

It is a chicken mango avocado salad, and wait until you taste the dressing. We're gonna start on the chicken. A ripe avocado is easy to peel and dice, and you don't need any special tools. (upbeat music) Transfer those to the salad bowl, and we'll quickly finish up the rest of the salad. Chicken, mango and avocado in a sesame seed oil vinaigrette. Sesame seed oil adds a pleasant nutty taste to this salad, but because of Cut the avocados in half and remove the stone, then using a melon-baller, spoon out small balls and add them to the bowl.

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