Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ground nut/peanut soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Ground nut/peanut soup is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Ground nut/peanut soup is something that I have loved my whole life. They’re nice and they look fantastic.
Peanut soup or groundnut soup is a soup made from peanuts, often with various other ingredients. It is a staple of African cuisine but is also eaten in East Asia (Taiwan), the United States. Groundnut/Peanut soup is a rich, nutty, and palate-pleasing meal when served with rice, plantains It is also known as Maafe, Peanut soup or Sauce d'arachide.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ground nut/peanut soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ground nut/peanut soup:
- Prepare 2 pieces chicken breast
- Get 1 cup grounded peanut
- Take 2 tomatoes
- Get 1 onion
- Get 1 tbsp Tomatoe paste
- Make ready Garlic and ginger paste
- Prepare 1/2 tspn tumeric
- Take 1/2 tspn curry powder
- Prepare Salt
- Take Oil
Groundnut soup is made with roasted peanuts, simmered with exotic flavours. BUT I love roasting and grinding my own groundnuts because, to me the soup tastes more authentic that way. Known in other parts of the world as peanuts, the nuts that make this soup. Peanut soup (also known as groundnut soup) is a dish with variations enjoyed throughout West Africa.
Instructions to make Ground nut/peanut soup:
- Cut the chicken breast as desired, add in spices and bring to boil for 10min until water dries.
- Cut tomatoes and onions, pour in the chicken pot,add in oil let it simmer until tender then add tomatotoe paste, keep stirring.
- In a mixing bowl put peanut grind and mix with water until smooth with no lumps. Add in the chicken pot, add water as desired and keep stirring for it not to stick on the pan's bottom.
- Let it cook for around 10min.Serve while hot when ready.
If you have yet to try this unique and wonderful combination of peanuts with tomatoes and spices, then you're in for a treat! Groundnut Soup (Peanut Soup) is next best soup after Egusi Soup. Nigerian Groundnut Soup [Video] If you cannot find the ingredients to cook Egusi Soup where you live, Groundnut Soup is a great alternative. Peanut soup is an authentic African recipe that's very popular in West Africa, and especially in Ghana. I grew up in Sierra Leone, so the version we used to eat Granat is the krio term for groundnut - aka peanuts.
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