Chicken curry
Chicken curry

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken curry is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken curry is something that I have loved my entire life.

Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean (where it is usually referred to as curry chicken). Simple Indian chicken curry made delicious, spicy and hot with minimum ingredients.

To begin with this recipe, we must first prepare a few components. You can have chicken curry using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken curry:
  1. Prepare 500 grams Chicken
  2. Take 1 tablespoon turmeric powder
  3. Make ready 2 tablespoons cumin powder
  4. Take 2-5 tablespoons chilli powder
  5. Get 1 tablespoon Garam masala
  6. Take 4 tablespoons Oil
  7. Get 2 Green chillies
  8. Prepare 2 tablespoons Curd
  9. Get 2 tablespoons ginger garlic paste
  10. Take 2 onion slices
  11. Prepare 1 potato cut in halves

Our easy chicken curry recipes are quick to make for a midweek meal or easy entertaining idea. We have plenty of ideas, from Indian chicken curry with coconut milk to healthy chicken curry, Thai. From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes. Take on your takeaway and spice up suppertime with our favourite chicken jalfrezi.

Instructions to make Chicken curry:
  1. First wash the chicken and marinate it with oil, salt,turmeric powder, cumin powder, garam masala, ginger garlic paste and curd.
  2. Now cut the veg. Cut the potato into halves, slice onions and green chilli slits.
  3. Now fry the potato and keep aside. Now in the same oil add onion slices and green chilli in it, fry it till it become brown. Now add the marinated chicken in it.
  4. Now cook it for 10 mins in low flame and cover the lid wait for 4 whistles.
  5. Your chicken curry is ready to serve.

Find chicken curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Chicken curry is a rich and tasty dish that consists of chicken stewed with onion, garlic, and a Chicken curry tastes even more amazing with rice, potatoes, or naan. If you want to know how to. [ hide ] Sri Lankan chicken curries (or other curries) can be made in one of two ways. Can I make a whole chicken curry or can I use boneless chicken?

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