Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, eggplant & tofu. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Eggplant & tofu is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Eggplant & tofu is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have eggplant & tofu using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant & tofu:
- Prepare 1 eggplant sliced
- Prepare 1/2 cup tofu cut in cubes
- Make ready 4 cloves garlic chopped
- Make ready 2 inch ginger sliced
- Get 2 tbsp soy sauce
- Get 1 tbsp mirin
- Take 1 tbsp sweet chilli sauce
- Get 1 tsp crushed peanuts
- Get 1 tsp seasame seeds
- Make ready Green oniins to garnish
- Prepare to taste Salt and some chilli flakes
- Prepare 2 tbsp olive oil
- Make ready 1 tsp szechwan powder
- Take 1 tsp vinegar
Steps to make Eggplant & tofu:
- Heat a pan and put olive oil. Once the oil is warm, add garlic & ginger.
- Cook the eggplants, sprinkle a bit of salt and keep aside.
- In the same pan add oil, tofu and pan fry it as per packet instructions.
- Meanwhile, mix soysauce, vinegar, mirin, szechwan, sweetchilli sauce in a bowl
- Once tofu is cooked, add eggplants and stir. Pour over this sauce mixture & stir.
- Sprinkle some sesame seeds and peanuts. Garnish with spring onions & serve.
So that is going to wrap this up with this exceptional food eggplant & tofu recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
