Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked crispy tofu. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Baked Crispy Tofu is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Baked Crispy Tofu is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked crispy tofu using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Crispy Tofu:
- Take 2 medium firm tofu
- Prepare Cooking oil
- Make ready COATING:
- Prepare Corn starch
- Prepare Almond Milk (or any milk)
- Take 1 cups panko breadcrumb
- Prepare 1/2 tsp salt
- Take 1/2 pepper
Steps to make Baked Crispy Tofu:
- Cut the tofu into fingers. Pat dry with kitchen towel.
- Prepare the coating: (1) cornstarch (2) almond milk (3) mix panko, salt, and pepper.
- Take tofu finger toss into cornstarch, dip into almond milk, toss again into cornstarch, dip into almond milk and lastly toss into the breadcrumb mix.
- Spray tofu with a thin layer of oil.
- Preheat oven to 200°C (400°F). Bake for 30 minutes. Ready to serve.
So that is going to wrap this up for this special food baked crispy tofu recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
