Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thai rice congee with tofu. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Congee or conjee (/ˈkɒndʒi/) is a type of rice porridge or gruel. The word 'congee' itself is a derivation of the Tamil word kañci or kanji. When eaten as plain rice congee.
Thai rice congee with tofu is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Thai rice congee with tofu is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook thai rice congee with tofu using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai rice congee with tofu:
- Take 1 cup cooked rice
- Take 1 block soft tofu
- Make ready 2 tbsp light Soy sauce
- Get 1 tbsp dark soysauce
- Get Spring onions (finely sliced)
- Prepare 1 tsp brown sugar
- Make ready 1 tbsp cooking oil
- Make ready 1 tbsp Garlic (finely chopped)
- Get Pickle red chilli
- Take Coriander for garnish
- Prepare Black pepper
- Get Chilli oil (optional)
It was cooked in the microwave according to package directions, omitting salt and fat. Ingredients for Thai Tofu Fried Rice Tofu - I'm using extra firm tofu Mixed Fresh Vegetables - think carrots, broccoli, peas, zucchini, etc. Thai Tofu Fried Rice recipe that's a mix of fresh vegetables with tofu, rice and simple Thai. Don't over rinse the rice The starch in the rice grains gives that smooth silky consistency.
Instructions to make Thai rice congee with tofu:
- Add 1 cup of water and cooked rice in the saucepan, medium heat on and bring it to boil. Add 1 tbsp soysauce. Add some more water if needed. Leave it to boil for 4-5 min.
- Cut up your tofu into chunks. Use potato masher mash the tofu until it looks like mince tofu.
- Medium heat on a pan, add cooking oil then garlic. Stir well until garlic become golden then add tofu in.
- Add light soy sauce, dark soy sauce and a bit if sugar to balance the flavour. Keep stirring the tofu. Add half of spring onion and mix well.
- Put some rice congee in a bowl, add minced tofu on top. Garnish with black pepper, spring onions, coriander, chilli oil and pickle chill.
Congee - Recipe Notes: To prepare congee, rice is boiled in a large amount of water until it softens and becomes really thick and creamy. He probably got home that night and told his family about this crazy European girl who ate congee with watermelon and mango. Congee is a delicious breakfast dish you can find all over Thailand. Congee, or what we call "jok" in Thai, is one of the few dishes considered "breakfast" and you can easily find it on the streets of Thailand in the morning (although. Congee (and other related rice porridges) are popular in many Asian countries.
So that’s going to wrap this up with this exceptional food thai rice congee with tofu recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
