Tahu Gejrot (Indonesian Fried Tofu with Sweet, Savoury, Sour, Spicy Dressing)
Tahu Gejrot (Indonesian Fried Tofu with Sweet, Savoury, Sour, Spicy Dressing)

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, tahu gejrot (indonesian fried tofu with sweet, savoury, sour, spicy dressing). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Learn how to make these tiny bite-sized golden brown fried tofu, doused with sweet and spicy One of our popular tofu street food is tahu gejrot Cirebon, fried tofu cut into small cubes and doused with a spicy chili soy sauce. Cirebon is a port city on the northern. Trova immagini stock HD a tema Tahu Gejrot Indonesian Fried Tofu Sweet e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.

Tahu Gejrot (Indonesian Fried Tofu with Sweet, Savoury, Sour, Spicy Dressing) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Tahu Gejrot (Indonesian Fried Tofu with Sweet, Savoury, Sour, Spicy Dressing) is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tahu gejrot (indonesian fried tofu with sweet, savoury, sour, spicy dressing) using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tahu Gejrot (Indonesian Fried Tofu with Sweet, Savoury, Sour, Spicy Dressing):
  1. Prepare 1 pack Firm tofu
  2. Make ready 1/4 Lime
  3. Get 1 cup Water
  4. Get 1 clove Garlic
  5. Prepare 5 cloves Shallot
  6. Prepare Some Fresh chillies (according to your liking)
  7. Make ready 1 tbsp Palm sugar
  8. Get To taste Salt

Be the first to review this recipe. This is Indonesian food, the famous dishes for appetizer. This is Indonesian food, the famous dishes for appetizer. It's really spicy and hot, but you can make it as your taste.

Steps to make Tahu Gejrot (Indonesian Fried Tofu with Sweet, Savoury, Sour, Spicy Dressing):
  1. Fry tofu, drain, and cut into pieces.
  2. Let's make the dressing! Mash palm sugar, salt, and garlic finely. Mash shallots and chillies coarsely.
  3. Add water and lime water, stir, and taste it.
  4. Pour the dressing onto sliced tofu, and done! 😄

You can find all ingredients in Asian market. Tahu Gejrot is a tofu dish food from Cirebon, a port town in West Java, Indonesia. Tahu gejrot consists of tahu pong, a type of hollow tahu goreng (fried tofu) cut into small pieces. Pobierz to zdjęcie Tahu Gejrot Street Food Dish Of Fried Tofu With Sweet And Spicy Sauce From Cirebon West Java teraz. Szukaj więcej w bibliotece wolnych od tantiem zdjęć stockowych iStock, obejmującej zdjęcia Bez ludzi, które można łatwo i szybko pobrać.

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