Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, jollof rice, fried okra & spiced tofu. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Jollof Rice, Fried Okra & Spiced Tofu is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Jollof Rice, Fried Okra & Spiced Tofu is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have jollof rice, fried okra & spiced tofu using 18 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Jollof Rice, Fried Okra & Spiced Tofu:
- Make ready 4 cup rice
- Get 6 fresh tomatoes
- Make ready 1 bell pepper
- Prepare 2 cup vegetable stock
- Get 1 large onion
- Prepare 2 red chillis
- Take 1 tbsp chipotle paste
- Take 2 cm ginger
- Make ready 4 cloves garlic
- Get 200 g okra
- Make ready 300 g firm tofu
- Get 1 tbsp curry powder
- Make ready 1 tsp nutmeg
- Take 2 tsp smoked paprika
- Take 5 sprigs thyme
- Take 1 tbsp cumin
- Get 1 tbsp cornstarch
- Prepare to taste Salt
Instructions to make Jollof Rice, Fried Okra & Spiced Tofu:
- Chop the onion, pepper, tomatoes, chilli, ginger & garlic
- Slice okra lengthwise, coat in oil, cornstarch, cumin & paprika
- Coat the tofu in oil and cumin
- Blend ingredients, and add the chipotle paste
- Heat some oil in a pot, and gently fry the paste.
- Add curry powder, nutmeg, and tomato puree. Cook for a couple more minutes
- Add the rice and cook for a couple of minutes
- Add the stock, thyme and bring to a boil, then reduce heat to a simmer. Cook for about 15/20 minutes
- While the rice is cooking, heat some oil in a skillet and fry the okra
- Do the same for the tofu
- Once it's all nicely cooked, serve!
So that is going to wrap it up with this special food jollof rice, fried okra & spiced tofu recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!