Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, wagamama style- prawns and salmon fire crackers 🔥🥢. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have wagamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Prepare 1 bag frozen prawns
- Prepare 2 pieces fillet salmon sliced into bite-size chunks
- Make ready 1 tbsp oil
- Get 1 medium white onion peeled and sliced into wedges
- Prepare 1 red bell pepper seeds removed, chopped into chunks
- Take 1 green bell pepper seeds removed, chopped into chunks
- Prepare 1 handful green beans
- Make ready 1/2 cauliflower cut into bite size
- Get 1 handful snow peas
- Prepare 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
- Make ready 2-3 spring onions chopped
- Prepare 1 clove garlic (finely chopped)
- Make ready splash water optional
- Take Sauce base
- Get 1 tsp chilli flakes
- Get 2 tbsp sriracha sauce
- Take 2 garlic cloves peeled and minced
- Make ready 1 tbsp oil
- Take 4 tbsp brown sugar
- Make ready 3 tbsp light soy sauce
- Get 2 tbsp dark soy sauce
- Take 2 tbsp ketchup
- Take 1 tbsp rice wine vinegar
- Take 1 tbsp tamarind paste or lime juice
- Prepare 1 tbsp fish sauce
- Make ready Pinch ground white pepper
- Prepare Serve with
- Make ready Boiled jasmine rice or Japanese rice
- Prepare Some shichimi powder (optional)
- Get 1 tbsp mix black and white sesame seeds
- Take Wedges of lime
Steps to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Mix all sauce base together
- Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
- Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
- Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.
So that’s going to wrap it up with this special food wagamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
