Salmon Mouse with the Thermomix
Salmon Mouse with the Thermomix

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, salmon mouse with the thermomix. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Salmon Mouse with the Thermomix is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Salmon Mouse with the Thermomix is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have salmon mouse with the thermomix using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Salmon Mouse with the Thermomix:
  1. Take 10 cooked whole prawns
  2. Take 250 gr smoked salmon
  3. Get 100 gr double cream
  4. Get 100 gr cooked prawns
  5. Get 100 gr oil
  6. Make ready salt and pepper
  7. Take roe to decorate
Instructions to make Salmon Mouse with the Thermomix:
  1. Chop the frozen prawns together with the salmon, 10 seconds at speed 3. Scrape the sides of the bowl, add the cream seasoning to taste and program 15 minutes, temperature 90ºC and speed 1. - - When this finishes program speed 5 without time and add the oil Slowly through the hole of the lid. Once incorporated, place the butterfly on the blades and program 1 minute at speed 1
  2. Fill the cups with the salmon mousse and garnish with salmon roe, or to give it a touch of colour with black roe and a tail of prawn

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