Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spiced fish filoparcel. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Spiced Fish FiloParcel is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Spiced Fish FiloParcel is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook spiced fish filoparcel using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spiced Fish FiloParcel:
- Make ready 4 sheets filo (2 per parcel)
- Take melted butter to brush pastry
- Take 6 king prawn
- Get 2 sml fillet of fish, basa, salmon, cod etc your choice
- Get 1 sml brown onion
- Prepare 1 garlic clove
- Prepare big handful frozen peas
- Prepare 1 tsp turmeric
- Get 1 tsp garam masla
- Prepare 1 tsp cumin
- Get 1/2 tsp black mustard seeds
- Get 1 red chilli
- Take 1 tsp ground coriander
- Get 1/2 bunch fresh coriander
- Prepare 1/2 tin coconut milk
- Get to taste salt and pepper
Instructions to make Spiced Fish FiloParcel:
- In a pan heat some oil and butter and lightly fry the onion and all the spices.
- Add the coconut milk to the spices and bring to a simmer.
- Add the fish and poach.
- Add the chilli and frozen peas and stir through.
- Take off the heat and allow to cool.
- Chop the coriander and add to the mixture.
- Lay one filo sheet like a square on a board and brush with butter, place another sheet on top with the corner in the middle at the top so there are corners sticking out all the way around, brush with butter again and spoon the fish mixture into the centre of the pastry. They bring the corners all together and scrunch up at the top and brush with butter again (grate a little parmesan on top if you like, optional)
- Pop into a preheated oven, about 190, for aprox 20mins or until piping hot.
- Serve with a side salad and turmeric roasties.
So that’s going to wrap this up with this special food spiced fish filoparcel recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
