Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mini sushi cakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mini Sushi Cakes is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mini Sushi Cakes is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mini sushi cakes using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini Sushi Cakes:
- Take 1 Hot cooked rice
- Take 1 〇Salmon roe
- Get 1 〇Salmon flakes
- Get 1 〇Shiso leaf
- Take 1/2 can ●Canned tuna (packed in water)
- Make ready 4 slice ●Avocado
- Make ready 3 ●Frozen peeled shrimp
- Get 1 ●Mayonnaise
- Make ready 1 egg ◇Scrambled eggs
- Prepare 1 ◇Sakura Denbu
- Get 1 ◇Nozawana (Japanese greens)
- Get 2 tbsp ◆Tuna sukimi (bits scraped from the bones)
- Get 1/2 ◆Green onions
Steps to make Mini Sushi Cakes:
- Lay a sheet of plastic wrap in a pudding cup or a glass that you're using as a mold. Pack in the rice as if you were making hand molded sushi.
- Here's sushi with salmon roe and salmon flakes mixed into the rice. I sandwiched a shiso leaf in-between.
- Here, I mixed the canned tuna into the rice. In-between the layers, I sandwiched some avocado mixed with mayonnaise and put shrimp and avocado on top. It's delicious with soy sauce and mayonnaise.
- Into the mold, press in rice mixed with salt and peppered scrambled eggs, rice with sakura denbu, scrambled eggs, and rice with chopped nozawana.
- Press in the maguro sukimi on the bottom, then pack the rice, green onions, then rice.
- From the mold, take out the plastic wrap with the sushi inside. Flip it over so that the bottom layer will come on top, then serve.
So that is going to wrap this up for this exceptional food mini sushi cakes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!