Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, deconstructed sushi california roll style. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Deconstructed Sushi California Roll Style is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Deconstructed Sushi California Roll Style is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook deconstructed sushi california roll style using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Deconstructed Sushi California Roll Style:
- Take 700 grams Sushi rice
- Take 1 piece ★Tuna (sashimi)
- Get 1 piece ★Salmon (sashimi)
- Make ready 1 packet ★Crab sticks
- Get 10 ★Boiled shrimp
- Get 1 ★Cucumber
- Make ready 1 ★Avocado
- Prepare 2 eggs Finely shredded thin omelet
- Take 6 leaves Shiso
- Prepare 1 Shredded nori seaweed
- Prepare 1 tbsp Sesame seeds
- Prepare 1 Mayonnaise
Steps to make Deconstructed Sushi California Roll Style:
- Make the sushi rice (I'm using sushi powder mix this time). Cut the ★ ingredients into cubes, and finely shred the shiso leaves and nori seaweed.
- Transfer the sushi rice to your dish. Top with sesame seeds, nori, and mayonnaise.
- Spread the cubed ★ ingredients on top, and then the shredded omelet and shiso. Done.
- Eat with wasabi and soy sauce.
So that’s going to wrap it up for this special food deconstructed sushi california roll style recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
