Vickys Cucumber Salad Cups with Filling/Dip Options
Vickys Cucumber Salad Cups with Filling/Dip Options

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vickys cucumber salad cups with filling/dip options. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vickys Cucumber Salad Cups with Filling/Dip Options is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Vickys Cucumber Salad Cups with Filling/Dip Options is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have vickys cucumber salad cups with filling/dip options using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Cucumber Salad Cups with Filling/Dip Options:
  1. Take 1 large cucumber, you'll get around 8 pieces
  2. Make ready Choice of Fillings
  3. Get 1 Prawn Cocktail
  4. Make ready 1 Ham & Cream Cheese
  5. Prepare 1 Chicken, Bacon & Mayo
  6. Prepare 1 Grated Cheese & Tomato
  7. Make ready 1 Egg Salad
  8. Get 1 Tuna & Sweetcorn
  9. Get 1 Smoked Salmon & Cream Cheese
  10. Get Choice of Dips
  11. Prepare 1 Hummus
  12. Take 1 Seafood Sauce
  13. Take 1 Nacho Cheese Sauce
  14. Make ready 1 Garlic & Onion Dip
  15. Take 1 Sour Cream & Chive
  16. Get 1 Chipotle Mayo
  17. Prepare 1 Raita Dip
  18. Get 1 Guacamole
Steps to make Vickys Cucumber Salad Cups with Filling/Dip Options:
  1. Slice the cucumber into sections around 1 inch long
  2. Using a melon baller or teaspoon, gently scoop some of the middle of each cut section out. Don't go too deep, you don't want to cut through the bottom or your filler will fall out
  3. Fill the holes with your choice of filling or dip. You can chop up the scooped out cucumber and mix it into a side salad or make a raita dip
  4. These are great as an appetiser or as a little individual dip holder at a BBQ or party. Serve with a side salad or with veggie or bread sticks for dipping
  5. Peeling the cucumber is optional but I find they are more robust with the skin left on
  6. You'll find free from versions of many spreads, dips and other condiments on my profile, vic20adamant, such as sour cream, raita, tzatziki, mayo etc

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