Easy salmon & shrimp w/ wild & brown rice..
Easy salmon & shrimp w/ wild & brown rice..

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy salmon & shrimp w/ wild & brown rice… It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy salmon & shrimp w/ wild & brown rice.. is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Easy salmon & shrimp w/ wild & brown rice.. is something that I have loved my whole life.

This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from This was a very tasty way to prepare Salmon! I added just a couple things when fixing mine: I used sea. This take on the Italian classic is so much healthier, but doesn't sacrifice on flavor.

To begin with this recipe, we must prepare a few components. You can have easy salmon & shrimp w/ wild & brown rice.. using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy salmon & shrimp w/ wild & brown rice..:
  1. Get Blackened pepper salmon filet from Walmart Market
  2. Make ready 1 bag long grain & brown rice (90 sec prep)from Walmart
  3. Make ready 1/4 bag large precooked deveined frozen shrimp Walmart
  4. Take Country Crock Light (CCL butter)
  5. Get Extra virgin olive oil
  6. Get Garlic salt
  7. Prepare Fresh parsley & snips of fresh chives
  8. Make ready A few minced onion (for rice)
  9. Prepare 1/2 square of knorr chicken bouillon cube
  10. Get Kosher salt & pepper to
  11. Prepare Taste
  12. Make ready 1/2 lemon

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Steps to make Easy salmon & shrimp w/ wild & brown rice..:
  1. Heat rice in microwave, when done add about a tbs spoon water & CCL butter, tsp minced onions, a smidge of the bouillon stir & let sit until closer for everything to be done (don't add any extra salt at this point)
  2. Add 2 tbs CCL butter & tbs of EVOO to a stainless steal pain or iron skillet add a sprinkle of bouillon cube (don't let it burn) get salmon on skin side down as soon as it's hot cook about 4 min flip easily don't splat your self…
  3. Now splash the hot solution in pan all around the edges to get the heat distributed (if u need more liquid add a touch more CCL butter) & sprinkle some of that garlic salt on top of fish to distribute that flavor & so it's not so isolated.
  4. Now check for internal temp I like mine medium well…. (each persons preference) if not done Enuff lower temp & flip onto sides & all around one last time (it will continue to cook on the plate while u heat your shrimp)
  5. Now for shrimp add a tsp of CCL butter to what's left of fish grease (omega 3 oil lol) and just warm it right up since they are already pre cooked & thawed you just need to warm thru
  6. Now warm that rice up for about 35 sec. In microwave. (taste) plate rice neatly in plate, place fish a little off center, shrimp layerd about now finish w/ fresh parsley & chives finely chopped & a squeeze of lemon all over everything…. 🍴🍾
  7. Great with a glass of white wine 😁

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So that’s going to wrap it up with this exceptional food easy salmon & shrimp w/ wild & brown rice.. recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!