Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, perfectly round temari sushi. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Perfectly Round Temari Sushi is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Perfectly Round Temari Sushi is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook perfectly round temari sushi using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Perfectly Round Temari Sushi:
- Take 900 grams Hot cooked white rice
- Take 1 Sushi rice seasoning
- Prepare 1 tuna, shrimp, salmon, pickled mackerel, cured hum, thin tamagoyaki, sakura denbu, etc. Your choice of toppings
Instructions to make Perfectly Round Temari Sushi:
- Mix the cooked rice with the sushi rice seasoning.
- Wet a cake pop pan with water and place your preferred toppings inside the moulds.
- Shape the rice into small balls with your hands and place them inside the moulds on top of the toppings.
- Put the lid of the pan on top and snap it shut. Press down firmly on top of the moulds, then remove the lid and take out the temari sushi.
- Serve the sushi on a plate.
So that’s going to wrap this up for this exceptional food perfectly round temari sushi recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
