Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, deconstructed sushi california roll style. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Deconstructed Sushi California Roll Style is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Deconstructed Sushi California Roll Style is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook deconstructed sushi california roll style using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Deconstructed Sushi California Roll Style:
- Get 700 grams Sushi rice
- Make ready 1 piece ★Tuna (sashimi)
- Make ready 1 piece ★Salmon (sashimi)
- Get 1 packet ★Crab sticks
- Get 10 ★Boiled shrimp
- Prepare 1 ★Cucumber
- Prepare 1 ★Avocado
- Get 2 eggs Finely shredded thin omelet
- Get 6 leaves Shiso
- Make ready 1 Shredded nori seaweed
- Take 1 tbsp Sesame seeds
- Take 1 Mayonnaise
Instructions to make Deconstructed Sushi California Roll Style:
- Make the sushi rice (I'm using sushi powder mix this time). Cut the ★ ingredients into cubes, and finely shred the shiso leaves and nori seaweed.
- Transfer the sushi rice to your dish. Top with sesame seeds, nori, and mayonnaise.
- Spread the cubed ★ ingredients on top, and then the shredded omelet and shiso. Done.
- Eat with wasabi and soy sauce.
So that is going to wrap this up for this special food deconstructed sushi california roll style recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
