Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, cauliflower korma. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cauliflower Korma is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Cauliflower Korma is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook cauliflower korma using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cauliflower Korma:
- Take Vegetable oil
- Get 1 Onion
- Prepare 2 medium sweet potato
- Get 1 large cauliflower
- Get 4 gloves of garlic
- Make ready 30 g fresh ginger
- Take 2 teaspoons turmeric
- Take 1 1/2 tablespoons garam masala
- Prepare 3 tablespoons unsweetened coconut yoghurt
- Make ready 400 ml vegetable stock
- Prepare 80 g ground almonds
- Get 1 tablespoon maple syrup
- Prepare Almond flakes
Steps to make Cauliflower Korma:
- Put 2 tablespoons of vegetable oil into a casserole pot on a medium heat. While the oil heats up, peel and dice the onion, then add it to the pot and fry for 5 minutes until golden brown.
- Peel the sweet potatoes and dice into 2½cm chunks, then add to the pot and fry for 10 minutes.
- Trim the cauliflower into florets, and leave to one side. Peel and chop the garlic and ginger, then add to the pot along with the turmeric, garam masala and nutmeg. Fry for 2 minutes, adding an extra splash of oil, if needed.
- Add the cauliflower florets to the pot along with 200ml of vegan single cream, the vegetable stock, ground almonds, maple syrup and a large pinch of salt and pepper. Bring to the boil, then reduce the heat and simmer with the lid on for 10 minutes, or until the cauliflower is soft. If the sauce is a little thin, simmer for an extra 5 minutes with the lid off
- Finally, heat the naans in a toaster or microwave and serve topped with the flaked almonds
So that’s going to wrap this up for this special food cauliflower korma recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
