One Pot Pork with Mixed Veggies
One Pot Pork with Mixed Veggies

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, one pot pork with mixed veggies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

One Pot Pork with Mixed Veggies is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. One Pot Pork with Mixed Veggies is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have one pot pork with mixed veggies using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Pork with Mixed Veggies:
  1. Prepare 4 pork loin cuts
  2. Make ready Mixed veggies (edamame, broccoli, carrot etc)
  3. Get Onion
  4. Prepare Garlic
  5. Prepare Soy Sauce
  6. Make ready Olive Oil
  7. Make ready Salt
  8. Get Black Pepper
Instructions to make One Pot Pork with Mixed Veggies:
  1. Slice the pork loins in stripes (I also like to clean up some of the fat).
  2. Add a bit of olive oil, salt and black pepper and mix it well.
  3. Pre heat a pan in High. Add the pork bit by bit to avoid accumulating too much liquid in the pan. Cook it for a good time until cooked and it is golden brown.
  4. Add the onion and garlic and mix it well. (I usually grind then both together).
  5. Add the veggies, some salt, black pepper and a good bit of soy sauce and mix well once again. For this recipe I used edamame beans, broccoli and carrots but you could use other veggies as well.
  6. Turn the heat down to medium, cover the pan cook until the veggies are to your taste. Always mixing from time to time.
  7. I usually like to eat it with some rice and a green salad. - (see recipe)

So that is going to wrap it up with this special food one pot pork with mixed veggies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!