Lemon Butter Cake
Lemon Butter Cake

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lemon butter cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Lemon Butter Cake is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Lemon Butter Cake is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook lemon butter cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lemon Butter Cake:
  1. Get 230 gram butter
  2. Take 200 gram sugar
  3. Make ready 260 gram plain flour
  4. Make ready 1 tsp baking powder
  5. Prepare 4 eggs
  6. Prepare 60 ml lemon juice
  7. Make ready Lemon zest from 2 lemons
  8. Make ready 1 tsp vanila
Steps to make Lemon Butter Cake:
  1. Beat butter, sugar, and vanila until creamy and fluffy. It's about 5-10 minutes. Don't forget to scrape down the side of bowl.
  2. Add eggs, one at time, beating well after addition. Add mixture of dry ingredients (flour, baking powder, and lemon zest) alternately with lemon juice.
  3. Pour the barter into greased bundle pan (8 inch). Bake in preheated oven 180°C until tootpick inserted in center comes out clean. About 50-60 minutes.
  4. Remove from oven and pan. Allow it cool. Ready for serve. Enjoy!

So that’s going to wrap it up with this exceptional food lemon butter cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!