Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan mint and coconut ice cream. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Mint and Coconut Ice Cream is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Vegan Mint and Coconut Ice Cream is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have vegan mint and coconut ice cream using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Mint and Coconut Ice Cream:
- Make ready coconut milk (chilled for 10 mins)
- Make ready coconut cream
- Prepare meat of a young coconut
- Make ready fresh mint leaves
- Get spirulina
Steps to make Vegan Mint and Coconut Ice Cream:
- Blend away in the blender until nice and creamy, then pour it in a ice cube tray.
- Freeze overnight or 6 hours
- Pop the cubes in your blender, blend away
- Scoop and toop with your favourite vegan chocolate (I used my own Vegan chcocolate :p)
- Enjoy, please post photos bellow if you do it ;) thx Greg
So that is going to wrap this up for this special food vegan mint and coconut ice cream recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
