Lemon Butter Cake
Lemon Butter Cake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lemon butter cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lemon Butter Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Lemon Butter Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook lemon butter cake using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lemon Butter Cake:
  1. Get 230 gram butter
  2. Take 200 gram sugar
  3. Take 260 gram plain flour
  4. Take 1 tsp baking powder
  5. Make ready 4 eggs
  6. Get 60 ml lemon juice
  7. Get Lemon zest from 2 lemons
  8. Make ready 1 tsp vanila
Steps to make Lemon Butter Cake:
  1. Beat butter, sugar, and vanila until creamy and fluffy. It's about 5-10 minutes. Don't forget to scrape down the side of bowl.
  2. Add eggs, one at time, beating well after addition. Add mixture of dry ingredients (flour, baking powder, and lemon zest) alternately with lemon juice.
  3. Pour the barter into greased bundle pan (8 inch). Bake in preheated oven 180°C until tootpick inserted in center comes out clean. About 50-60 minutes.
  4. Remove from oven and pan. Allow it cool. Ready for serve. Enjoy!

So that is going to wrap it up for this special food lemon butter cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!