Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sate ayam (chicken satay with peanut sauce). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sate Ayam (Chicken Satay With Peanut Sauce) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sate Ayam (Chicken Satay With Peanut Sauce) is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sate ayam (chicken satay with peanut sauce) using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sate Ayam (Chicken Satay With Peanut Sauce):
- Get boneless and skinless chicken, cut into bite size
- Get melted butter
- Prepare sweet soy sauce
- Prepare Bamboo skewers, soak in cold water
- Take For The Sambal Sate :
- Prepare roasted peanut, ground
- Get red chillies, ground
- Get shallots, finely sliced
- Take lime juice
- Prepare hot water
- Prepare coconut sugar/ palm sugar (optional)
Instructions to make Sate Ayam (Chicken Satay With Peanut Sauce):
- Rinse the chicken off under cold water and pat dry, cut the into bite pieces and thread 5-6 pieces chicken into sate skewer.
- Mix sweet soy sauce and melted margarine/butter. - Deap each skewer in the sauce until the meat is completely covered. - Grild until golden brown, turning the skewers over from time to time.
- Serve with the Sambal, tomatoe and shallot.
- Serving: on a plate, place sliced lontong, the sauce, and saté. Sprinkle shallot slices over. On the side, you can put acar and sambal.
- For the Sambal sauce: - - Combine all the Ingrediants for Sambal and Serve as a dip for sate.
So that’s going to wrap this up with this exceptional food sate ayam (chicken satay with peanut sauce) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
