Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken satay. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Satay is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Chicken Satay is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken satay using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Satay:
- Take chicken boneless
- Take soya sauce
- Get Ginger garlic Paste
- Get Corn Flour
- Prepare Corn Flour
- Prepare Chilli powder
- Get mustard sauce
- Get garam masala powder
- Make ready turmeric powder
- Get lemon juice
- Make ready egg
- Prepare bread crambs
- Take Bomboo skewers
- Take Salt
- Take Oil for frying
Instructions to make Chicken Satay:
- Soak bamboo skewers in water.
- Wash and clean the chicken and then cut it in small pieces.
- Mix well with chicken pieces, soya sauce, mustard sauce, ginger garlic paste, salt, chilli powder, turmeric powder, garam masala powder, corn flour, lemon juice and egg in a vessel mix it well and keep aside 20 minutes.
- Heat oil on a pan.
- Put a piece of chicken on bamboo skewers.
- Then put the bread crumbles on coat it well.
- After that, put it in hot oil and stir well until it turns out to be slightly golden.
- Then remove it on paper towel.
- Chicken saute is ready.
So that’s going to wrap this up with this exceptional food chicken satay recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
