Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken satay pizza. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Satay Pizza is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken Satay Pizza is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook chicken satay pizza using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Satay Pizza:
- Prepare Ingredients for pizza dough:
- Take warm water
- Get yeast
- Get olive oil
- Prepare bread flour
- Prepare salt
- Take Ingredients for topping:
- Take chicken thigh boneless skinless, cut in bite size
- Prepare shallots, minced
- Make ready lbr kaffir lime leaves, finely chopped
- Make ready coriander powder
- Get cumin powder
- Take nutmeg powder
- Prepare sweet soy sauce
- Take white pepper powder
- Make ready red onion, sliced lengthwise
- Take Green onion (optional), thinly sliced
- Make ready olive oil
- Prepare thick satay peanut sauce (can be homemade or store bought)
- Take grated mozzarella cheese
Instructions to make Chicken Satay Pizza:
- Mix the chicken with minced shallots, kaffir lime leaves, coriander, cumin, nutmeg, sweet soy sauce and white pepper. Let stand 1 hour in the refrigerator, covered. - Heat about 1 tablespoon of oil until it is hot in the non-stick pan. Add the chicken and the liquid. Spread the chicken (try not to overlap). Do not stir for a few minutes until the bottom side looks caramelized. Flip the chicken over and let it sit for a while until the bottom is caramelized, then stir. Turn the heat off. Set aside.
- Pizza dough : dissolve yeast into warm water. Wait for about 3-5 minutes to foam. Add oil. Stir well. Add liquid yeast + oil to the flour. Mix well, add salt. Knead until the dough is smooth and soft. Round the dough and put it in a container that has been greased. Cover the container with cling wrap. Let it rest until doubled in size.
- Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces. Take 1 part of the dough (cover the other one with plastic) then roll it out to about 12 inches. Brush the dough surface with 1 tbs olive oil, then spread 4 tbs peanut sauce.
- Top with 1/2 part each of chicken, red onion & spring onion. Sprinkle with 2 cups of mozzarella.
- Bake the pizza in a preheated oven to 400°F for 15-20 minutes.
So that’s going to wrap it up for this exceptional food chicken satay pizza recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
