Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, thai chicken satay. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Thai Chicken Satay is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Thai Chicken Satay is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook thai chicken satay using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thai Chicken Satay:
- Prepare chicken tender or chicken breast
- Make ready coconut milk
- Get curry powder
- Prepare palm sugar or brown sugar
- Prepare each soy sauce and oyster sauce
- Prepare garlic+white pepper+coriander roots paste
- Make ready bamboo skewers
Instructions to make Thai Chicken Satay:
- Clean chicken tender,make a fews cut on each pieces ,or if you use chicken breast cut to thin slice
- Make fine paste garlic+coriander roots + white pepper ,use pestel and mortar
- In mixing bowl ,add chicken,paste,and all ingredients,mix well ,marinate at least 2 hours,or can use immediately
- Arrange in bamboo skewers
- Grilled on charcoal until cook and crisps,brush marinate sauce during grills
- Serve hot with marinate cucumber and Thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber
So that is going to wrap it up for this exceptional food thai chicken satay recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
