Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken meatball satay curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Meatball Satay Curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Meatball Satay Curry is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chicken meatball satay curry using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Meatball Satay Curry:
- Take For the meatballs:
- Take chicken or turkey mince
- Prepare small handful of shredded fresh coriander
- Make ready oregano
- Take red onion finely diced
- Get garlic clove minced
- Take salt and pepper for seasoning
- Make ready For the satay sauce:
- Make ready olive oil
- Take onion diced
- Take red pepper diced
- Take green beans sliced into chunks
- Get chicken breast cubed
- Take Thai red curry paste
- Take peanut butter
- Get coconut milk
- Take lime juice
- Make ready salt and pepper for seasoning
Steps to make Chicken Meatball Satay Curry:
- Preheat the oven to 180 oC and line a baking sheet with either parchment paper or tinfoil - In a large bowl combine all the meatball ingredients - Shape into 8 meatballs and place on the baking sheet - Bake in the centre of the oven for 20 minutes
- Heat the olive oil in a large shallow pan over a medium to high heat - Add in the onion, pepper and green beans - Stir fry for another 3 minutes - Stir in the peanut butter and curry paste - Cook for 1 minute
- Pour in the coconut milk and lime juice - Season with salt and pepper - Simmer for 10 minutes
- Stir in the cooked chicken meatballs - Serve the curry with basmati rice
So that is going to wrap it up with this exceptional food chicken meatball satay curry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!