Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy chicken - ayam rica rica. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy chicken - Ayam Rica rica is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Spicy chicken - Ayam Rica rica is something which I have loved my entire life. They are nice and they look wonderful.
Ayam rica-rica is original Manado cuisine, very spicy like most things from Manado😁. Ayam rica-rica is one of Indonesian culinary, precisely from Manado, North Sulawesi. The similarities are simply the spicy taste and red color from red chilies.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy chicken - ayam rica rica using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy chicken - Ayam Rica rica:
- Make ready Chicken Marinate for 20-30 minutes
- Prepare breast slices long & 1 leg (cut few pieces)
- Get lemon
- Take himalayan salt
- Get white pepper
- Get turmeric powder
- Get chicken Knorr
- Make ready Blends in chopper (not too smooth)
- Prepare red chillies
- Take shallots (I slice some of them too)
- Prepare garlics
- Make ready ginger
- Get candlenut (optional)
- Take turmeric powder
- Get Rest of ingredients
- Get lemongrass cut in two
- Take kafir limes, dont use the stem
- Prepare bay leaves
- Take corriander leaves - slices thin
- Get tomatoes - cut square
- Take spring onion - slices thin
- Get plastic basil - dont use the stem
- Make ready pandan leaves
- Take water
- Get tbsl Oil or as needed
- Get sugar or less
- Take himalayan salt
- Get stock chicken cube
- Get white pepper
- Get Optional: 5 red chillies
Ayam rica rica is originated in the city of Manado in the island of Sulawesi. Ayam rica-rica is specialty chicken dish from the city of Manado in Indonesia North Sulawesi. Rica means chili in North Sulawesi language, so ayam rica-rica translates to chicken with chili sauce. If you love bold, spicy, fresh, and citrusy dishes, you will definitely love ayam rica-rica.
Instructions to make Spicy chicken - Ayam Rica rica:
- Prepare wok, put some oil. When its hot, fry the chicken (skin down in wok). It doesnt need to cooked through, just make sure all looks bit brown outside. Set aside
- With the same oil, throw in the blended stuff, stir fry in medium high for about 5 minutes
- Add lemongrass, bayleaves, kafir limes, pandan and corriander leaves. Stir fry till colour change to bright. This will take about 10 minutes
- Add the water, stir well and add the chicken. Stir well again and leave this in medium heat for about 20 minutes (add thai chillies here if you used it).
- When the water start to evaporate, put the tomatoes, salt, sugar, white pepper, chicken cube. Taste it and cook for another 15 minutes. You be able to tell as the colour will change and its thicker.
- Last, when you happy with the taste, add the spring onion and basil, stir well and turn it off. Enjoy 😉
This Ayam (chicken) can be pre-cooked and placed on the grill and served with the rica rica (the spicy sauce). You can also simmer the chicken until fully cooked if you prefer. I have most of the ingredients growing in my backyard and all I had to buy was the chicken and tomatoes. According to some Indonesian food websites Rica Rica is a speciality from the city of Manado in North Sulawesi, and is a type of hot and spicy sauce with the tangy taste of lime and lemongrass. This Ayam (chicken) can be pre-cooked and.
So that’s going to wrap it up with this special food spicy chicken - ayam rica rica recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
