Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sambal razor clams. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sambal Razor Clams is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Sambal Razor Clams is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have sambal razor clams using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sambal Razor Clams:
- Get razor clams
- Take Oil, for frying
- Take Ah Ma sambal, or other sambal of choice
- Take oyster sauce
- Take water
Steps to make Sambal Razor Clams:
- Clean razor clams thoroughly.
- Add oil and sambal to wok. Fry till fragrant.
- Add 100ml water and oyster sauce, and bring to a simmer.
- Increase to medium high heat and add razor clams. Toss in sauce and let the clams cook.
- Simmer for 5-10mins, till all clams open up fully, and sauce thickens. If required, add more water.
So that is going to wrap it up with this exceptional food sambal razor clams recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
