Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, seafood- sambal chilli lai lai. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Seafood- Sambal Chilli lai lai is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Seafood- Sambal Chilli lai lai is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook seafood- sambal chilli lai lai using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Seafood- Sambal Chilli lai lai:
- Prepare Lai Lai
- Take Chopped garlic
- Prepare Red chilli (chopped)
- Take Sambal Chilli paste (supermarket)
- Make ready water
Steps to make Seafood- Sambal Chilli lai lai:
- Wash the Lai Lai with salt water and soak for 10min before rise.off
- Heat oil to pan, add the garlic and chilli (stir fry 2min) add in the Lai Lai (stir fry 5min) add in the chilli paste (stir fry for 5 min) add in water and mix well, cover with lid and cook for 5-8min) ready to serve
So that is going to wrap this up with this exceptional food seafood- sambal chilli lai lai recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
