Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ayam suwir pedas / spicy shredded chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ayam Suwir Pedas / Spicy Shredded Chicken is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Ayam Suwir Pedas / Spicy Shredded Chicken is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ayam suwir pedas / spicy shredded chicken using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ayam Suwir Pedas / Spicy Shredded Chicken:
- Prepare chicken breasts, boiled and shredded
- Take Chilli paste:
- Take shallots
- Prepare garlics
- Prepare red chillies
- Prepare red curly chillies
- Prepare candlenuts
- Make ready tomato
- Make ready Other:
- Get Indonesian basil leaves
- Take Water
- Get Some salt
- Make ready Pepper
- Make ready Sugar
- Get Chicken powder
- Get Oil for frying
Steps to make Ayam Suwir Pedas / Spicy Shredded Chicken:
- Make the chilli paste by using a blender or mortar and pestle until thick and creamy. Set aside.
- Heat the oil in a frying pan. Then add the paste. Stir until it is cooked and smell no longer raw.
- Add in the basil leaves. Then add the water. Let it simmer.
- Add the chicken. Let it covered with the paste.
- Add more water if it is too dry.
- Then add the seasonings. Mix evenly and taste test.
- Turn off the heat when everything is ready.
So that’s going to wrap it up for this special food ayam suwir pedas / spicy shredded chicken recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
