Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ayam masak merah. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ayam Masak Merah is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Ayam Masak Merah is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook ayam masak merah using 21 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Ayam Masak Merah:
- Prepare To blend (to kisar)
- Get & half red big onion (Bewang merah)
- Take garlic (Bawang putih)
- Make ready Ginger (thinly sliced)
- Take Ayam embal
- Get salt
- Take Approx 3kg of chicken
- Make ready Equal amount of powdered tumeric (serbuk kunyit)
- Prepare Stir fry (Tumis)
- Make ready red huge onions to caramelised (bawang merah)
- Prepare lemongrass
- Make ready Chili Paste (see my previous recipe)
- Make ready Tomato purée
- Get Others
- Get tomatoes
- Prepare Coriander (Daun ketumbar)
- Take crushed almonds or cashews
- Prepare Fried small onions (Bawang goreng)
- Prepare Salt
- Prepare Sugar
- Get Condiments (Chili & Tomato sauces)
Instructions to make Ayam Masak Merah:
- Fry chicken lightly with a bit of salt + powdered turmeric (Goreng Ayam embal2)
- Fryyy them baby
- To blend (kisar)
- Blend kisar stuff
- To stir fry (tumis): sliced the onion thinly & punch (tumbuk) the ends of lemongrass
- To stir fry (tumis): stir fry (tumis) the thinly sliced onions
- Tumis: Insert Chili BOH into caramelised onions
- To stir fry (tumis): 4 spoonful of Chili Boh for every 1 kg of chicken
- To stir fry (tumis): Tumis until there is a fragrance (pecah minyak)before putting in lemon grass & kisar stuff
- Tomatoe purée and gagus or almond
- Prepare tomato & coriander (daun ketumbar) as such
- Insert tomato & coriander (daun ketumbar)
- Add crushed almond & salt
- Add sugar
- Add condiments (chili & tomato sauces)
- Add fried small red onion (bawang goreng)
- Lastly, chicken!!!!!
So that’s going to wrap this up for this exceptional food ayam masak merah recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
