Ayam Goreng / Indonesian Fried Chicken
Ayam Goreng / Indonesian Fried Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ayam goreng / indonesian fried chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ayam Goreng / Indonesian Fried Chicken is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Ayam Goreng / Indonesian Fried Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.

Ayam goreng is an Indonesian and Malaysian dish consisting of chicken deep fried in oil. Ayam goreng literally means "fried chicken" in Malay (including both Indonesian and Malaysian standards) and also in many Indonesian regional languages (e.g. Indonesian fried chicken or ayam goreng is everyone's favorite dish in my home.

To begin with this recipe, we must first prepare a few ingredients. You can cook ayam goreng / indonesian fried chicken using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Goreng / Indonesian Fried Chicken:
  1. Make ready Chicken with skin
  2. Make ready Turmeric powder
  3. Get Salt
  4. Make ready Garlic powder
  5. Get Oil

When I was over there last time I asked for the recipe. Just like Ayam Goreng Kuning (Indonesian yellow fried chicken), the process of making ayam goreng kremes is a bit tiring, but the result is more The key of flavourful fried chicken is boiling chicken with ground spices in advance before frying. The boiling process is done once chicken is. Fried chicken is so popular in Indonesia that they have their own franchise chain called "Mbok Berek" It's sort of like an Indonesian KFC.

Steps to make Ayam Goreng / Indonesian Fried Chicken:
  1. Spread turmeric, salt, and garlic powder to the chicken. Let it sit around 15 minutes
  2. Heat oil in a pan (the more oil the better, but all the oil will become yellow because of turmeric)
  3. Add the chicken until it cooked and the skin is brown (to make it more crispy)

Ayam goreng means friend chicken in Indonesian. The chicken is cooked twiced, first boiled or pressure cooked with the aromatic spices and then deep-fried. The spiced crunch is made from the chicken stock that is fused with the aromatic spices and rice flour. It was a little bit of. Fast Food Restaurant in Jakarta, Indonesia. "Ayam Goreng" means Fried Chicken in Indonesian and our traditional marinated fried chicken is what we are known for, as well as for our "Ayam Bakar" which is a marinated charcoal grilled chicken.

So that’s going to wrap this up for this exceptional food ayam goreng / indonesian fried chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!