Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup
Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, mun tahu ayam / chinese chicken tofu thick soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mun tahu ayam / chinese chicken tofu thick soup using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Take medium carrot
  2. Get soft white tofu
  3. Get chicken breast
  4. Take chopped garlic
  5. Get Chinese cabbage
  6. Take hot chilli pepper (if you want it spicy)
  7. Make ready spring onion
  8. Take Salt
  9. Make ready soy sauce
  10. Prepare Worchestershire sauce
  11. Make ready Pepper
  12. Take potato starch
  13. Make ready Water
  14. Take Olive oil
  15. Prepare chicken powder
Instructions to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
  1. Chop all of the ingredients
  2. Stir fry garlic
  3. Add 2 cups of water
  4. Add chicken and bring it to boil
  5. Turn down the heat and add the rest
  6. Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir
  7. Add tofu
  8. Add a little bit of water to potato starch
  9. Add it to the pan while stirring
  10. Bring it to boil (don't stop stirring)
  11. Let it cool and stir until become creamy and thick, then serve

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