Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, onion sambal puff pastry pinwheels. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Onion Sambal Puff Pastry Pinwheels is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Onion Sambal Puff Pastry Pinwheels is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook onion sambal puff pastry pinwheels using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Onion Sambal Puff Pastry Pinwheels:
- Take 4 small onion
- Get 3 tsp store bought sambal / oelek
- Take 1 tbsp light soy sauce
- Make ready 1 tbsp sugar
- Prepare 1 square pastry
Steps to make Onion Sambal Puff Pastry Pinwheels:
- With oil pan fry the onion 2 minutes then add in the store bought sambal / sambal oelek. Then add in the sugar and light soy sauce for another 1 minute.
- Let it cool down then layer generously the onion sambal on the pastry and gently roll up and fasten at the end of the roll
- Gently slice it then layer on the parchment and bake it at 200 C for 15 to 20 minutes minutes, brushing the side of the pin wheel it with a little milk half way thru
- Teatime Finger Food. All In A Bite
- Great Finger Food Asian Style
So that is going to wrap this up for this special food onion sambal puff pastry pinwheels recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
