Vickys Sweet & Sour Sauce
Vickys Sweet & Sour Sauce

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vickys sweet & sour sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vickys Sweet & Sour Sauce is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Vickys Sweet & Sour Sauce is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have vickys sweet & sour sauce using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Sweet & Sour Sauce:
  1. Make ready 1 spray oil
  2. Get 1 shallot, finely chopped
  3. Prepare 1 tbsp (as heaping as possible) cornflour / corn starch
  4. Make ready 3 tbsp rice vinegar
  5. Prepare 4 tbsp tomato ketchup
  6. Get 3 tbsp granulated sugar
  7. Take 1 tsp worcestershire sauce
  8. Get 1 tsp lemon juice
  9. Get 1 tsp tomato paste / puree
  10. Prepare 170 ml pineapple juice
  11. Get 1 small tin of pineapple chunks
Instructions to make Vickys Sweet & Sour Sauce:
  1. Gently cook off the shallot until softened
  2. Mix the cornflour and vinegar together in a bowl to make a slurry
  3. Add in the ketchup, sugar, worcestershire sauce, lemon juice, tomato paste and pineapple juice into the bowl and whisk together
  4. Pour into the pan with the shallots. The liquid will look cloudy
  5. Bring to the boil for 2 minutes until the mixture has turned a lovely red and thickened up
  6. Stir through the pineapple chunks and let stand for 5 minutes
  7. Adjust to taste, adding more vinegar or sugar as required
  8. My mother used to add half a chopped green bell pepper and cooked it before adding the shallot to the pan

So that is going to wrap this up for this exceptional food vickys sweet & sour sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!