Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF
Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, vickys pumpkin spiced coffee creamer, gf df ef sf nf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have vickys pumpkin spiced coffee creamer, gf df ef sf nf using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF:
  1. Take 240 ml milk of choice ie rice, almond, coconut
  2. Make ready 110 grams pumpkin puree
  3. Take 1 tbsp vanilla extract
  4. Take 1/2 tsp pumpkin pie spice, recipe in my profile
  5. Take 1/2 tsp cinnamon
  6. Take 2 tbsp sugar or to taste
Steps to make Vickys Pumpkin Spiced Coffee Creamer, GF DF EF SF NF:
  1. Heat the milk, pumpkin and sugar in a small pan until the sugar dissolves
  2. Take off the heat and stir in the vanilla and spices
  3. Strain through a fine mesh strainer or muslin cloth, let cool then chill in the fridge for half an hour then strain again and return to the fridge
  4. Use in place of the milk or creamer you would normally use in your coffee

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