Crunchy Garlic & Thyme Croutons
Crunchy Garlic & Thyme Croutons

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crunchy garlic & thyme croutons. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crunchy Garlic & Thyme Croutons is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crunchy Garlic & Thyme Croutons is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook crunchy garlic & thyme croutons using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crunchy Garlic & Thyme Croutons:
  1. Get 2 cups stale bread - cubed
  2. Get 1 tablespoon butter (use oil for vegan version)
  3. Get 3 tablespoons rice bran oil (or any oil with high smoke point)
  4. Get 3 cloves garlic - crushed
  5. Make ready Small bunch of thyme
  6. Take 1/2 teaspoon picked thyme leaves
  7. Prepare Salt
Steps to make Crunchy Garlic & Thyme Croutons:
  1. Heat pan to low-medium heat. Throw in the oil, butter, garlic and bunch of thyme. Pan fry until garlic is golden. Discard garlic and thyme. You’ll be left with the flavoured oil.
  2. Add bread pieces, thyme leaves and salt and fry until golden.
  3. Either serve hot or leave to cool completely before storing in an air tight container.

So that is going to wrap it up for this special food crunchy garlic & thyme croutons recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!