VEGGIE FRIED RICE RECIPE | EASY VEGETARIAN VEGAN
VEGGIE FRIED RICE RECIPE | EASY VEGETARIAN VEGAN

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, veggie fried rice recipe | easy vegetarian vegan. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. EASY VEGETARIAN VEGAN is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. VEGGIE FRIED RICE RECIPE

To get started with this recipe, we have to first prepare a few ingredients. You can cook veggie fried rice recipe | easy vegetarian vegan using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make VEGGIE FRIED RICE RECIPE | EASY VEGETARIAN VEGAN:
  1. Make ready 1/4 cup chickpeas
  2. Get 2 pieces garlic
  3. Prepare 1/2 red onion
  4. Take 1 stick green onion
  5. Prepare 1/4 cup carrot (diced)
  6. Take 2 large cremini mushrooms
  7. Get 1/2 cup broccolini (chopped)
  8. Take 1 1/2 cups overnight rice
  9. Get 2 tbsp soy sauce
  10. Get 2 tbsp chili oil
  11. Prepare 1/4 cup corn
Instructions to make VEGGIE FRIED RICE RECIPE | EASY VEGETARIAN VEGAN:
  1. Use a fork to roughly crush the chickpeas
  2. Roughly chop the garlic, dice the red onion, chop the green onion, dice some carrot, chop the broccolini, and slice the mushrooms
  3. Heat up a non-stick pan to medium heat. Add the chili oil
  4. Add the garlic, red onions, green onions, and chickpeas. Sauté for about a minute
  5. Add the carrot, broccolini, and mushroom. Sauté for another minute
  6. Add the corn and rice followed by the soy sauce
  7. Sauté for another few minutes and you're done!

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