Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegan rice pudding with custard apple. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Rice Pudding with custard apple is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Vegan Rice Pudding with custard apple is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook vegan rice pudding with custard apple using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Rice Pudding with custard apple:
- Make ready 1/4 cup rice
- Get 1/2 coconut
- Take 1 custard apple
- Prepare 1 pinch cardamom powder
- Make ready as required Almonds for garnishing
Steps to make Vegan Rice Pudding with custard apple:
- Wash and soak rice. Peel coconut, grind in mixie.
- Add water and grind again. Extract coconut milk. Add it to rice and cook it.
- Soak almond in water, boil for few minutes, peel it and cut into slices.
- Wash custard apple, break into two, remove seeds and extract pulp.
- Blend it with three tbsp of cooked rice, mix it nicely, cook for few more minutes. Add cardamom powder. Garnish with almonds, serve hot or chilled as you like..
So that’s going to wrap this up for this exceptional food vegan rice pudding with custard apple recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
