Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian (vegan) five bean chunky chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Vegetarian (Vegan) Five Bean Chunky Chili is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Vegetarian (Vegan) Five Bean Chunky Chili is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook vegetarian (vegan) five bean chunky chili using 30 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetarian (Vegan) Five Bean Chunky Chili:
- Make ready Base
- Make ready 2 onions (small, sweet, yellow, chopped small)
- Take 1/2 onion (large, purple, chopped rough)
- Take 1 carrot (chopped chunky)
- Make ready 2 celery stalks (chopped, chunky)
- Prepare 12 oz mushrooms (baby Bella, some stems removed)
- Make ready 1/4 cup grapeseed oil
- Prepare 4 oz olives (black, sliced)
- Take 1 can corn (sweet, drained)
- Prepare 1 can beans (navy, drained)
- Take 1 can beans (red, drained)
- Make ready 1 can beans (black, drained)
- Get 1 can beans (kidney, drained)
- Make ready 1 can beans (pinto, drained)
- Prepare 1 can tomatoes (diced)
- Get 1 can tomatoes (rotel)
- Make ready 12 oz beer (brown, or dark - I use Newcastle)
- Take 3 envelope Chili Seasonings
- Get 1/4 cup honey (or brown sugar)
- Make ready 1 tbsp chocolate powder
- Get 1 pepper (bell, orange)
- Prepare 1 pepper (bell, red)
- Prepare Optional
- Make ready 1 Shredded Cheese
- Make ready 1 White Rice
- Get 6 chipotle peppers
- Get 1 bunch onions (green, chopped)
- Take 1 bunch Cilantro (chopped)
- Make ready 1 sour cream
- Prepare 1 Tortilla Chips
Instructions to make Vegetarian (Vegan) Five Bean Chunky Chili:
- Sautee yellow onions over medium high heat with grapeseed oil until brown and see through.
- Combine all other non optional ingredients into giant crockpot. Bring to boil, turn heat to low.
- Add sauteed onions to crock pot mixture. And chipotle peppers.
- Cook on low until vegetables are desired texture / consistency. Three to Four hours, stirring occasionally.
- Serve with rice, salad, chips, cornbread, or by itself.
- Garnish with cilantro, green onions, cheese, sour cream, salsa.
So that’s going to wrap this up with this special food vegetarian (vegan) five bean chunky chili recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
