Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, japanese vermicelli salad 🇯🇵. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Japanese vermicelli salad 🇯🇵 is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Japanese vermicelli salad 🇯🇵 is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook japanese vermicelli salad 🇯🇵 using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Japanese vermicelli salad 🇯🇵:
- Make ready 200 g Vermicelli (see picture)
- Take 1 large cucumber thinly sliced
- Prepare 2 carrots thinly sliced
- Prepare 6 crab sticks (kani kama)
- Prepare 50 ml rice vinegar
- Prepare 2 TSP (ripped) caster sugar
- Make ready 6 TBSP toasted sesame oil
- Prepare 6 TBSP soy sauce
- Prepare Sweet omelette
- Take 2 large eggs
- Prepare 1 TSP caster sugar
Instructions to make Japanese vermicelli salad 🇯🇵:
- Boil water in a large pan. All at once, pour the vermicelli in and stir until cooked. It's really quick and it should not be overcooked. No more than 4 minutes. See packaging instructions.
- Drain the water and immediately rinse it with cold water, until it's completely cold. Drain it and put it in a large bowl.
- Make the omelettes. They should be thin ones, to be rolled and sliced.
- Use a slicer for the carrots and the cucumber. I have a Benriner and it's great because it has interchangeable blades and also adjustable to make very thin slices.
- Separate the stripes of the kanikama, it doesn't need to be perfect. Add the carrots, the cucumber, the omelette and the kanikama to the noodles.
- Dilute the sugar in the vinegar. Season the salad with the vinegar, soy sauce and toasted sesame oil. Mix it well with your hands. This bit is quite messy but I haven't found a better way yet, I sometimes use gloves but I don't mind washing my hands after, it's all part of the fun! Enjoy!
So that is going to wrap it up with this exceptional food japanese vermicelli salad 🇯🇵 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
