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Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegan egg(less) fried rice 🌱. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vegan egg(less) fried rice 🌱 is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Vegan egg(less) fried rice 🌱 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have vegan egg(less) fried rice 🌱 using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan egg(less) fried rice 🌱:

1. Take 2 cups cooked rice (cold)
2. Make ready 1 inch slice of medium soft tofu
3. Prepare 1 teaspoon sesame oil
4. Take 1 teaspoon soy sauce
5. Get 1/2 teaspoon garlic powder
6. Take 1/2 ground ginger
7. Prepare 1 teaspoon nut oil
8. Prepare 2 spring onions
9. Take to taste Salt and black pepper
10. Take 1 pinch sugar (optional)

Steps to make Vegan egg(less) fried rice 🌱:

1. Heat the nut oil in the pan to a high eat. Add the tofu and scramble
2. Add cold rice and mix until the rice is piping hot. Add soy sauce and sesame oil.
3. Add the chopped spring onion and it’s ready to serve

So that is going to wrap it up with this exceptional food vegan egg(less) fried rice 🌱 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!