Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, chocolate swiss roll | fire free, no oven, no cooker dessert. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Chocolate Swiss Roll
To begin with this particular recipe, we have to first prepare a few components. You can have chocolate swiss roll | fire free, no oven, no cooker dessert using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Swiss Roll | Fire free, no oven, no cooker dessert:
- Make ready Biscuits
- Make ready Butter
- Get Powdered sugar
- Prepare Cocoa powder
- Take Milk
- Prepare Milk Kova
Inside, it's filled with a light chocolate whipped cream. Airy and not overly sweet with all the chocolate goodness, it's so easy to indulge in the whole cake all by yourself! Cakes are some of the most popular desserts on the blog including some of the classic ones: Easy Chocolate Cake. Love chocolate and rich, gooey chocolate cake?
Steps to make Chocolate Swiss Roll | Fire free, no oven, no cooker dessert:
- Grind biscuits in a mixer to a fine powder.
- Add the biscuit powder to a mixing bowl. - To that add powdered sugar, cocoa powder and mix it well.
- Now add butter to that. Mix it well. Then sprinkle milk and knead that to a soft dough. Apply some butter on the top after kneading.
- Grease butter on a cover or butter paper or silver foil. Use a rolling pin spread the dough to a sheet in a plastic paper. Don't forget to grease the rolling pin with butter. cut the sides.
- Spread the filling (milk Kova) all over and roll it. - Refrigerate this roll for about 2 hours.
- Remove it from the paper and cut it.
- Swiss Roll is now ready to serve. Refrigerate this otherwise, it will become soggy.
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So that’s going to wrap this up for this exceptional food chocolate swiss roll | fire free, no oven, no cooker dessert recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
