Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, eggless chocolate cake (in pressure cooker). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
How to Make Eggless Chocolate Cake in Pressure Cooker. A super easy chocolate cake recipe for you all without using any condensed milk or butter. Delicious Eggless Chocolate Nuts Cake baked in a pressure cooker.
EGGLESS CHOCOLATE CAKE (IN PRESSURE COOKER) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. EGGLESS CHOCOLATE CAKE (IN PRESSURE COOKER) is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have eggless chocolate cake (in pressure cooker) using 11 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make EGGLESS CHOCOLATE CAKE (IN PRESSURE COOKER):
- Make ready chocolate Powder
- Prepare Maida
- Get Powdered Sugar
- Get condensed milk
- Prepare Full Fat Milk
- Make ready Baking soda
- Get Baking powder
- Get Vanilla Essence
- Take oil
- Get butter
- Prepare vinegar
Combine the condensed milk, melted butter, vanilla essence in another deep bowl and mix well with a spatula. Combine both the mixture to form a. If you do not have a oven you can also bake this cake in a cooker or a heavy bottom pot. I tried this cake from an old cookbook.
Steps to make EGGLESS CHOCOLATE CAKE (IN PRESSURE COOKER):
- Assemble all Ingredients.
- Take a 5 liter cooker
- Add normal salt at the base and keep a plate at the bottom
- Keep the pressure cooker for preheating for 10 minutes
- Stain all the dry ingredients by using a strainer after staining keep it a side
- Take another bowl and add condensed milk and Powdered sugar and mix it well then add 3 Spoon butter into it
- Then mix it well with the butter and add 3 Spoon oil into it and mix well
- Take the full Fat milk and add vanilla Essence and vinegar to it and mix it well
- Add the full Fat milk batter into condensed milk batter and also add the powdered ingredients into it
- Mix it all by using cut and fold method
- Take a cake mold and grease it with oil and dust some Maida into it
- Add the batter into the cake mold and add it into the preheated cooker
- Bake it for 20 minutes in low flame
- See the cake is ready
- Keep it out till the cake comes to room temperature then demold it
- Enjoy the cake
I wanted to post an eggless chocolate cake in my blog but i couldn't do it. I made an eggless cake and substituted eggs with milk and milk powder that was mentioned the recipe. The other substitution I made was using oil When baking in a pressure, the points to remember are not to use a gasket and not to use the whistle. Since the cooker would be used without any water, the. Eggless Banana Cake and Orange Tutti Frutti Cake.
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