Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, semolina cooker cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Semolina cooker cake is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Semolina cooker cake is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have semolina cooker cake using 11 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Semolina cooker cake:
- Take Semolina
- Make ready Wheat flour
- Get Sugar
- Take Ghee/ oil
- Get Milk
- Get Baking powder
- Take Mitha soda
- Take Alomonds crushed
- Get Resin
- Prepare Tuti fruity
- Take Walnut crushed
This is soft, delicious and can be made in a pressure cooker in the. Our semolina cake recipes are deliciously easy to make, yet uniquely impressive. Semolina cakes have a lovely texture that is distinctly different than cakes make with plain flour. Yes Sugee Cake or Semolina Cake is my favorite cake!
Instructions to make Semolina cooker cake:
- Take mixing bowl add measurd flour and semolina
- Add sugar and baking powder mitha soda mix well
- Now add ghee and milk mix well with help of septula or wishker in same dirction mix till no lups remain
- Add dry friuts and mix well
- Take a cooker and pre heat on gas remove it's lid
- Add salt on the base of cooker and heat properly on low flame
- Greas the bowl with ghee
- Put the cake better in well greased aluminum bowl and place it care fully in cooker on salt
- Close the lid of cooker and dont forget to first remove lid rubber and vessle
- Bake for 40 to 50 minutes
- Check it with help of knife or toothpic by inserting it in cake now take take out and see is the knife is wet or clean dry
- If it is wet then bake for more 10 min. Or if it's dry then it means are cake is reay
- Take out the bowl from cooker and let it cool for 20 min.
- Later we demold the cake by fliping it down on plate
- Soft airy semolina eggless cake is reay to eat
Semolina cake is a popular Middle Eastern recipe with an ancient history behind its preparation. Both of them are semolina cake recipes with minor differences between them. Indian families are generally fond of Semolina. Plain semolina cake itself is so delicious. Now think of adding the richness of chocolate into it.
So that’s going to wrap it up for this exceptional food semolina cooker cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
