Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker mocha lava cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Slow Cooker Mocha Lava Cake is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Slow Cooker Mocha Lava Cake is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have slow cooker mocha lava cake using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Mocha Lava Cake:
- Make ready cake mix
- Get unsalted butter, melted
- Get sugar
- Get all-purpose flour
- Get large eggs, beaten
- Make ready unsweetened dark cocoa powder
- Take instant espresso powder
- Get brewed espresso
- Make ready pure vanilla extract
- Take salt
Steps to make Slow Cooker Mocha Lava Cake:
- Butter the ceramic insert of a slow cooker on bottom and halfway up the sides.
- In a large bowl mix all the ingredients well.
- Pour into buttered cooker bowl.
- Cover, set cooker to low and cook for 2 1/2 hours. Turn cooker off and let it set untouched for 30 minutes more.
- Serve with ice cream or a dollop of whipped cream.
So that is going to wrap this up with this exceptional food slow cooker mocha lava cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
